1 Airlines Focus On Biofuel Trials Gather Momentum
Trey Winder edited this page 2025-01-12 13:51:38 +08:00


It's bad enough for some propeller aircrafts to be described as being powered by elastic band. Now the cynics might begin having a dig at business aircraft flying on everything from cooking oil to melted algae.

With the civil air travel industry under increasing pressure from rising oil costs and environmental legislation, the race is on to find feasible alternatives to traditional kerosene and these up until now appear to come down to different types of biofuel.

Not surprisingly, the first trials of alternative fuel were started by British aviation leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with restricted biofuel usage in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized various blends of regular fuel and bio derivatives consisting of some from made from jatropha which can grow in soil considered too poor for growing mainstream foods.

Jatropha is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the very best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation moved to bring out research study and advancement into using biofuels to power jet airliners. It was reported that Brazilian airline Azul, Gol, TAM and Trip would act as tactical specialists for the task.

The most recent airline to start try out brand-new fuels is the Alaska Air Group which has actually conducted internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is declared, can cut hazardous emissions by 10%.

One actually encouraging advancement has been the move far from biofuels which compete head on with food customers thereby avoiding a price spiral. Not so long back, a surge in use of biofuels in cars and trucks caused a spike in maize rates as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and motorists will focus biofuel consumption on non-food sources such as jatropha curcas and algae. It would be a blended blessing certainly if some people ended up starving simply to satisfy somebody else's green qualifications.